Categories

Lobster Summer Roll (2)

Filled with lobster meat, sugar pea, carrot and cucumber with a garlic lime sauce on the side (cold dish)

Steamed Shrimp Dumplings (8)

Bombay Chicken Skewers (4)

Lightly seasoned with curry and grilled, served over watercress salad

Singapore Beef Skewers (4)

Marinated in the BBQ sauce and grilled, served over spring mix salad

Fantail Shrimp

Deep fried jumbo shrimp in egg batter

Spider Roll

Soft shall crab cooked tempura style and rolled in seaweed and sesame seeds.

California Roll

Crab, avocado and cucumber rolled in seaweed over with fish eggs

Eel Roll

Roasted eel with cucumber rolled in seaweed and sesame seeds

Steamed Shu Ma (6)

Filled with shrimp, pork meat, crabmeat, ginger and scallions, like a small dumpling, slowly steamed to taste

Cold Noodle with Sesame Seeds

Combining cucumber, scallions in light peanut butter and olive oil sauce over cold egg noodle and topped with sesame seeds.

Crab Rangoon (8)

Cheese wonton