Chicken & Vegetable Parkway Dumplings (6)

A Chinese classic dumpling with chicken and vegetable

Vegetable Parkway Dumplings (6)

A classic dumpling with only vegetables

Steamed Shrimp Dumplings (8)

Harvest Spring Rolls (2)

Crispy spring roll, filled with shredded chicken, shrimp and vegetable

Vegetable Spring Rolls

Chicken Wing (4)

Marinated in honey sauce, then deep fried

Scallion Pancake (4)

Eel Roll

Roasted eel with cucumber rolled in seaweed and sesame seeds

Cold Noodle with Sesame Seeds

Combining cucumber, scallions in light peanut butter and olive oil sauce over cold egg noodle and topped with sesame seeds.

Crab Rangoon (8)

Cheese wonton

Crab Meat with Singapore Angel Hair

Lump crab meat and thin Asian rice noodle over romaine lettuce.

Taiwan Cucumber Salad

Sliced freshly cold cucumbers, sprinkled with sesame seeds and drizzled with soy sauce

Squid Salad

Tossed in lemon grass and chili paste dressing.

Seaweed Salad

Wonton Soup

Hot and Sour Soup

Egg Drop Soup

Wonton Egg Drop Soup

Tofu & Vegetable Soup (for 2)

Asia's Seafood Soup (for 2)

Oriental Chicken Corn Soup (for 2)

Chicken Cucumber Soup (for 2)

Seaweed Soup (for 2)

Tomato Egg Drop Soup (for 2)

1. Jumbo Shrimp & Scallop with lemon Grass

Fresh jumbo shrimp and scallop sauteed with sugar pea pod and lemon grass sauce.

2. Beef & Scallop

Spicy combination of beef and scallops with seasonal vegetable in hot pepper sauce.

3. Jumbo Shrimp with Fresh Tomato Sauce

Fresh diced tomato with jumbo shrimp, stir-fried in spicy chili sauce.

4. Salmon with Teriyaki Sauce

Pan-fried, then grill the fish with chopped scallion and ginger juice, season vegetable on the side.

8. Happy Family

Lobster meat, shrimp, scallop, chicken and vegetable in rich brown sauce.

9. Jumbo Shrimp with Lobster Sauce

Stir-fried in an egg mixture with minced lobster meat, scallion and garlic

10. Broccoli with Medium Shrimp

11. Jumbo Shrimp in Rice Wine Sauce

Shrimp marinated in Japanese sake wine, then sauteed with broccoli, mushroom, water chestnut & pea pod.

12. Medium Shrimp with Hot Pepper

Whole shrimp sauteed and scorched in red hot pepper sauce.

15. Lobster in Ginger & Scallion

16. Coconut Shrimp (Fried)

17. General Tso's Jumbo Shrimp

18. Sesame Jumbo Shrimp

20. Chicken with Sugar Pea Pod

Fresh sweet pea pod with sliced white meat chicken in wine sauce.

21. Chicken w. Almond

Chicken w. vegetable in California wine sauce.

22. Mo Go Gi Pan

Sliced white meat chicken, bok choy, water chestnut, sugar pea pod and mushroom sauteed in chef white sauce.

23. General Tso's Chicken

Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sauteed in sweet spicy sauce, vegetable on the side.

24. Sweet and Sour Chicken

Tenderloin chicken dipped in batter, deep-fried with vegetable, pineapple in sweet and sour sauce.

25. Moo Shu Chicken

Shredded chicken with vegetable, served with thin pancake and hoisin sauce.

26. Fresh Garlic Chicken

Chunk strip white meat chicken, with vegetable, fresh garlic and spicy sauce.

27. Mango Chicken

Sliced white meat chicken with fresh mango sauce

28. Orange Peel Chicken

Tenderloin chunk white meat chicken dipped in egg batter and deep fried, in orange peel and hot dry pepper in sweet spicy sauce

31. Coconut Chicken (Fried)

32. Sesame Chicken

33. Chicken with Broccoli

40. Filet Mignon

Tenderloins of beef from Midwest, pan-fried then grill the steak with hot pepper in spicy sauce and season vegetable on the side.

42. Pepper Steak

Sliced flank steak, stir-fried with green pepper and onion in brown sauce.

43. Beef with Shitaki Mushroom

Sliced flank steak sauteed with shitaki mushroom, sugar pea pod and scallion in rich brown sauce.

45. Mongolia Style Lamb

Leg of lamb sliced thinly cut, sauteed with leek stems and mushroom in chef's sauce.

45. Mongolia Style Beef

46. Beef with Broccoli

50. Sugar Pea Pod & Water Chestnut

Sauteed with chefs white sauce.

51. Sauteed String Beans

Fresh string beans sauteed with white sauce.

52. Asia's Mix Vegetable

Fresh Chinese green vegetable, mushroom and broccoli in brown sauce.

53. Asparagus Stir Fried

Sauteed chef's white sauce.

54. Bean Curd with Shitaki Mushroom

Shitaki mushroom, sugar pea pods in brown sauce.

55. Bean Curd with Black Bean Sauce

Slice mushroom, bamboo shoot and fresh hot chili pepper in black bean sauce.

56. Sauteed Chinese Eggplant with Spicy Garlic Sauce

57. Sauteed Shanghai Cabbage & Shitake Mushroom

60. Chow Fun Noodle with Beef

Wide soft rice noodle sauteed with scallion and onions.

61. Singapore Chow Mei Fun

Stir fried thin rice rice noodle in spicy curry with shrimp & chicken.

62. Asia's Special Lo Mein

Combining shrimp, chicken & roast pork and vegetable, sauteed with soft egg noodle.

63. Shrimp Lo Mein

64. Chicken Lo Mein

64. Roasted Pork Lo Mein

65. Vegetable Lo Mein

66. Asia's Special Fried Rice

Combining shrimp, chicken, roasted pork and vegetable sauteed with rice

67. Shrimp Fried Rice

68. Chicken Fried Rice

68. Roasted Pork Fried Rice

69. Vegetable Fried Rice

70. Brown Rice

70a. White Rice (Bowl)

71. Brisket Noodle Soup

72. Fresh Shrimp Noodle Soup

73. Fresh Chicken Noodle Soup

Tom Yum Soup with Seafood

Thai hot and sour soup with lemon grass, lime and chili

Tom Yum Soup with Chicken

Thai hot and sour soup with lemon grass, lime and chili

Tom Yum Soup with Vegetable

Thai hot and sour soup with lemon grass, lime and chili

Tom Kah Soup with Chicken

Thai coconut milk soup with galanga and lime leaves

Tom Kah Soup with Vegetable

Thai coconut milk soup with galanga and lime leaves

T 1. Thai Mango Chicken

Sauteed with green & red bell pepper served in a mango shell

T 3. Pad Kra Pao

Sauteed w. bell pepper, onion & basil sauce

T 4. Basil Sauce

Sauteed with bell pepper and asparagus in special basil sauce.

T 5. Thai Curry

Thai curry with potato, green bean, onion and bell pepper.

T 6. Green Curry

Green curry with eggplant, green bean, basil leaves.

T 7. Panang Curry

Malaysia panang curry with onion & bell pepper.

T 8. Firecracker Scallop

Sauteed scallop with onion, red peppers, sugar peas and mushrooms

T 8. Firecracker Jumbo Shrimp

Sauteed scallop with onion, red peppers, sugar peas and mushrooms

T 9. Spicy Thai Squid

Flavored soy gluten with Thai spicy sauce.

T11. Fusion Seafood Casserole

Mixed seafood simmered in a basil sauce.

T12. Tofu Hot Pot

Sugar pea, onions, red pepper, bok choi served in a hot pot.

T13. Thai String Bean

Sauteed with Thai chili paste.

T14. Prik Khing

Thai chili paste stir-fried with lemon grass & string beans

T15. Pad Thai

Stir-fried noodle with eggs, bean sprout, gamish with roasted peanut.

T16. Thai Fried Rice

Spicy rice w. eggs, bean sprouts and green peas

T17. Coconut Fried Rice

Coconut shreds, eggs, raisins and pineapple

T18. Pad Kee Mao (Drunken Noodle)

L1. Jumbo Shrimp & Scallop w. Lemon Grass

Fresh jumbo shrimp and scallop sautéed with sugar pea pod and lemon grass sauce.

L 2. Beef & Scallop

Spicy combination of beef and scallop with seasonal vegetable in hot pepper sauce.

L 3. Jumbo Shrimp with Lobster Sauce

Stir-fried in an egg mixed with minced of lobster meat, scallion and garlic.

L 4. Jumbo Shrimp with Fresh Tomato Sauce

Fresh diced tomato with jumbo shrimp, stir fried in spicy chili sauce.

L 5. Shrimp in Rice Wine Sauce

Jumbo Shrimp marinated in Japanese sake wine, then sauteed with broccoli, mushroom, water chestnut & pea pod.

L 6. Shrimp with Hot Pepper

Whole shrimp sauteed and scorched in red hot pepper sauce

L 7. Sesame Chicken

L 8. Chicken with Sugar Pea Pod

Fresh sweet pea pod with sliced white meat chicken in wine sauce.

L 9. Sweet and Sour Chicken

Tenderloin chicken dipped in batter, deep-fried with vegetable, pineapple in sweet and sour sauce.

L10. Fresh Garlic Chicken

Chunk strip white meat chicken, stir-fried with vegetable, fresh garlic and spicy sauce.

L11. Filet Mignon

Tenderloins of beef from Midwestern, pan-fried than grill the steak with hot pepper in spicy sauce and season vegetable on the side.

L12. Coconut Chicken

L13. Pepper Chicken

Sliced flank steak, stir-fried with green pepper and onion in brown sauce.

L13. Pepper Steak

Sliced flank steak, stir-fried with green pepper and onion in brown sauce.

L14. Mongolian Lamb

Marinated lamb of leg, sliced thinly, stir fried with basil, scallion in chef's special sauce.

L15. Hunan Chicken

General Tso's Chicken
Tenderloin chunk white meat chicken dipped in egg batters and deep-fried, then sauteed in sweet spicy sauce, vegetable on the side.

L16. Chicken w. Broccoli

L16. Shrimp w. Broccoli

L16. Beef w. Broccoli

L17. Cashew Nut with Chicken

Chicken strip and vegetable in brown sauce.

L17. Cashew Nut with Shrimp

Shrimp and vegetable in brown sauce.

L18. Chicken with String Bean

Fresh string bean and beef sauteed in brown sauce.

L18. Beef with String Bean

Fresh string bean and beef sauteed in brown sauce.

L19. Asia's Mix Vegetable

Fresh Chinese green vegetable, mushroom and broccoli in brown sauce

L20. Asparagus Stir Fried

Sauteed chef's white sauce.

L21. Vegetable Fried Rice

L21. Chicken Fried Rice

L21. Roast Pork Fried Rice

L21. Shrimp Fried Rice

L22. Vegetable Lo Mein

L22. Chicken Lo Mein

L22. Roast Pork Lo Mein

L22. Shrimp Lo Mein

L23. Chow Fun Noodle with Beef

Wide soft rice noodle sautéed with scallion and onions.

L24. Singapore Chow Mei Fun

Stir fried thin rice rice noodle in spicy curry with shrimp & chicken.

L25. Mango chicken

Sliced white meat chicken with fresh mango sauce

L26. Salmon with Teriyaki Sauce

Pan-fried than grill the fish with chopped scallion and ginger juice, season vegetable on the side.

L27. Sauteed Chinese Eggplant with Spicy Garlic Sauce

Cheese Cake

Chocolate Mousse Cake

Tiramisu Cake

Ice Cream (Half Pt.)

Fortune Cookies (Bag)

Soft Drink